Description
Compound Milk Chocolate Sticks for cake decoration, use for coating, sprinkling or topping.
Ingredients: Fully hydrogenated palm oil (from palm), sugar, cocoa powder (10-12%), emulsifier, soya lecithin (E322), milk protein (cow milk), skimmed milk powder (cow milk),, natural identical vanilla flavour.
| Nutrition Information |
| (Typical Values per 100g) |
| Energy Value |
2400kj / 580kcal |
| Fat |
33g |
| of which Saturated |
31g |
| Trans Fat |
0 |
| Carbohydrates |
53g |
| of which Saccharids |
49g |
| of which Lactose |
5g |
| Protein |
3.5g |
| Sodium |
0.5g |